Cafe Fernando - Food Blog

DMBLGIT October 2008 Results

I had so much fun hosting this month’s Does My Blog Look Good in This (DMBLGIT) event. Thanks to everyone for sending in their photos and Andrew for letting me host this month. Before we take a look at the winners, I would also like to thank again t

Hazelnut Brownies

Here’s the second recipe I developed for BRAVACASA: Hazelnut Brownies. These brownies fall into the “fudgy” category, with a moist and intensely chocolaty interior. It is almost as if you’re biting into a bar of dark chocolate with

Chocolate and Hazelnut Granola

My first paid job as a food stylist and photographer! Can you believe it? I remember the first time a food magazine approached me. It was nearly two years ago, a couple of months after I launched my blog. The editor liked what she saw and offered me to pu

DMBLGIT October 2008 Online Gallery

The gallery for DMBLGIT October 2008 food photography event is online here. I’ll keep adding the entries as they come in. Thanks everyone for sending in their delicious photos.

DMBLGIT October 2008 Announcement

I am the proud host of this month’s “Does My Blog Look Good in This?” (DMBLGIT), a monthly, peer-judged food photography event. Every month, hundreds of mouth-watering photos are submitted by food bloggers from all around the world. All

Preserving Summer: Homemade Tomato Sauce

Thanks to my father, I preserved more tomato sauce than I’ll ever need this winter. It was impossible to consume the amount of fresh garden tomatoes he brought every Monday morning. He would not only bring the tomatoes he grew in his garden at our s

Lunch at The Mansion

No recipe today. Just some snaps from a lunch we had at The Mansion last week. We were sitting around the table, reading the paper and having tea and all of a sudden we realized that it was way past lunch time. The lady of the house started listing what s

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